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Armstrong S-326 New Beginning Resilient Deep Cleaning Floor Stripper-03/04/2015
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaArmstrong New Beginning Resilient Deep Cleaning Floor Stripper is an extra strength floor cleaner and stripper for use on resilient floors. Removes tough-ground in dirt and stains.
Purpose of product.
Usage: Resilient floor cleaner and wax removerStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 20242500 Columbia Avenue
Lancaster PA 17603
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Coconut diethylamide 068603-42-9 1.0-5.0 Yes CoC List Sodium metasilicate 006834-92-0 1.0-5.0 No Monoethanolamine (MEA) 000141-43-5 1.0-5.0 Yes CoC List 2-Butoxyethanol 000111-76-2 1.0-5.0 Yes CoC List Diethanolamine 000111-42-2 0.1-0.5 Yes Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Coconut diethylamide 068603-42-9 271-657-0 1.0-5.0 -------- ------- ---- No Sodium metasilicate 006834-92-0 229-912-9 1.0-5.0 H290, H314, H335 P261, P262, P280, P301+P330+P331, P303+P361+P353, P305+P351+P338 No Monoethanolamine (MEA) 000141-43-5 205-483-3 1.0-5.0 H302, H312, H332, H314, H335, H412 P273, P501 No 2-Butoxyethanol 000111-76-2 203-905-0 1.0-5.0 H302, H315, H319 P264, P270, P280, P301+P312, P302+P352, P305+P351+P338, P330, P332+P313, P337+P313, P362+P364, P501 No Diethanolamine 000111-42-2 203-868-0 0.1-0.5 H302, H315, H318, H373 ------- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :March 04, 2015 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING3* 1 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels12.5-12.9 -
Warnings
Hazard statements
Danger. Causes severe skin burns and eye damage. May cause respiratory irritation. Causes damage to organs (Central Nervous System, Liver, Kidneys, and Blood) through prolonged or repeated exposure. Suspected of causing cancer.
Precautionary statements
Do not handle until all safety precautions have been read and understood. Do not breathe gas/mist/vapors/spray. Do not eat, drink or smoke when using this product. Use only outdoors or in a well-ventilated area. Wear protective gloves and eye protection. Wash hands and exposed skin thoroughly after handling. Wash contaminated clothing before reuse.
Store in a well-ventilated place. Keep container tightly closed. Store locked up.
Dispose of contents / container in accordance with federal, state, and local laws. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Danger. Causes severe skin burns and eye damage. May cause respiratory irritation. Causes damage to organs (Central Nervous System, Liver, Kidneys, and Blood) through prolonged or repeated exposure. Suspected of causing cancer.
Potential Health Effects
Eye Contact: Symptoms may include redness, itching, or pain.
Skin Contact: Symptoms may include redness and itching. Some components may be absorbed through the skin.
Inhalation: Symptoms may include coughing and shortness of breath.
Ingestion: Symptoms such as gastric pain, nausea, vomiting, and diarrhea may occur. If large amounts are ingested, symptoms may include pain, headache, nausea, vomiting, dizziness, drowsiness and other central nervous system effects. -
Chronic health effects
From SDS:
Prolonged inhalation may cause adverse lung effects with symptoms such as pulmonary edema (fluid accumulation). Repeated absorption may cause damage to central nervous system, liver, kidneys, and blood. -
Carcinogenicity
This product contains Diethanolamine and Cocamide DEA. These materials are each classified as possibly carcinogenic to humans by IARC (Group 2B). Tests on these chemicals have shown inadequate evidence for carcinogenicity in humans but sufficient evidence of carcinogenicity in animals. In a two-year study of dermal exposure of mice to Diethanolamine, liver tumors were found. No other components are listed as carcinogens by ACGIH, IARC, OSHA or NTP.
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Handling information
Observe good hygiene standards. Use only with adequate ventilation. Do not eat, drink or smoke in the work area. Wash thoroughly after handling. Do not get in eyes, on skin, or on clothing. Avoid repeated or prolonged skin contact. Avoid breathing vapors or mists of this product. Wear protective clothing to prevent skin contact. Promptly remove any clothing that becomes contaminated. Clean contaminated clothing before reuse. Keep container tightly closed.Store in a cool, dry, well-ventilated area. Store away from heat and open flame. Keep tightly closed when not in use. Thoroughly rinse empty container before disposal.
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Disposal information
You must test your waste using methods described in 40 CFR Part 261 to determine if it meets applicable definitions of hazardous wastes. Dispose in accordance with all applicable federal, state, provincial and local regulations. Contact your local, state, provincial or federal environmental agency for specific rules.
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California Prop. 65 Warning
Warning! This product contains a chemical known to the State of California to cause cancer and/or reproductive/developmental effects.
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First Aid
Eye Contact: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Get medical advice/attention.
Skin Contact: Remove/Take off immediately all contaminated clothing. Wash with plenty of soap and water. If irritations or symptoms develop, seek medical attention/advice.
Inhalation: If inhaled, remove victim to fresh air and keep at rest in a position comfortable for breathing.
Ingestion: Rinse mouth. Do NOT induce vomiting. Call a POISON CENTER or doctor/physician if you feel unwell.
General: Call a Poison Center or doctor if you feel unwell.
Notes for Physician: Treat symptomatically.
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